Vegetables Plate – Vintage Larousse 1910 Illustration

This reproduction of an educational plate entitled "Vegetables and Kitchen Garden Plants" comes from the 1910 Larousse Encyclopedia. It lists a wide diversity of cultivated plants, including roots, leaves, and garden fruits identified by their common names. The naturalist drawing highlights the morphological characteristics of plants such as carrots, cabbages, squashes, and potatoes.

Stemming from the documentary collections of the Larousse publishing house, this illustration reflects the rigor of botanical study applied to agriculture at the turn of the century. The scientific composition aims for a clear transmission of horticultural knowledge, typical of encyclopedic plates from this period. The attention paid to textures and colors testifies to the craftsmanship of late 19th-century draftsmen.

This historic poster naturally finds its place in a kitchen or dining room for its thematic character and vintage aesthetic. It constitutes a subject of contemplation for gardening and botany enthusiasts, while bringing an atmosphere that is both authentic and didactic to wall decoration.